Best Gluten-Free St. Patrick’s Day Desserts
Once you’ve made your traditional corned beef and cabbage (with a side of soda bread, of course!), finish the meal with one of these 11 easy St. Paddy’s Day desserts. Personally, I think my favorite is the gluten-free mint chocolate chip ice cream. Any excuse to eat ice cream is a good one. (Like we need an excuse!) There’s also an adorable pot of gold made from mangos and chia seed pudding, Baileys chocolate pudding, GF coconut rainbow cookies and so much more! What’s your go-to St. Patrick’s Day dessert? Next: 50 St. Patrick’s Day Recipes That Will Bring the Luck of the Irish To Your Dinner Table
